I Eat Local I Eat Fresh: At the Farmers' Markets!
August 27, 2010 by
Diamonds, rubies, emeralds...all very nice baubles to be sure. But if you want to impress the Roving Locavore with exquisite luminous colours, take her to a pantry full of preserved summer produce. As the light reflects off shining glass to reflect the deep summertime hues of jams, relishes, chutneys, and sauces, it seems that true wealth is only a twist, snap and aromatic sniff away.
And She Who Eats Locally is once again on a mission to bottle this year’s harvest into a myriad of tasty treats that, once opened in the winter months, will remind her and her family of all that is good about Ontario summers. Eating locally is not just about buying Ontario fruit and veggies...
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