Joined In Mar 2021
No info available
"""""""""""""""Some concerns: 1. Some of us needed to enter through the back door because the front was locked / no one was in attendance to 'buzz' us in. 2. Many dishes were stale (e.g. chicken on salad), bland (salad), over fried (onion rings), overly oily (edamame) - really, the only food that was 'acceptable' was the fries and fish &"""""""