It is difficult sometimes, said our Chef instructor, to be appreciative when others cook for us, especially when we have suggestions that we know would make the meal being presented even better.
It is difficult sometimes, said our Chef instructor, to be appreciative when others cook for us..
While the food was average, the dishes cost abit too much for the quantity.
While the food was average, the dishes cost abit too much for the quantity. service was on par ..
One of the best restaurants I’ve ever been to.
One of the best restaurants I’ve ever been to. The atmosphere, staff and food are absolutely ..
Petino's on Henri-Bourassa has to be one of the best breakfast restaurant in Montreal.
Petino's on Henri-Bourassa has to be one of the best breakfast restaurant in Montreal. Service ..
Awful $24 per person sea food boil for a tablespoon of mushy lobster, tablespoon of rock fish no taste, 24 mussels ok,12 clams ok, tablespoon of sausage and 4 shrimp size of teaspoon.
Awful $24 per person sea food boil for a tablespoon of mushy lobster, tablespoon of rock fish n..
Absolutely horrible.
Absolutely horrible. Got ignored by the people and waited 10 min for an iced tea that tasted li..
Amazing restaurant with the best food and desserts.
Amazing restaurant with the best food and desserts. Great service and great view. I definitely ..
Simple, sauct gnocchi.
Simple, sauct gnocchi. 5$ 6$ if you ask for extra cheese (which turns out to be a lot.) Got my ..
Great sushi spot with super nice staff.
Great sushi spot with super nice staff. The aburi was delicious and the sashimi was amazing. De..
This place is great for one visit, ok for two but it gets old pretty quick.
This place is great for one visit, ok for two but it gets old pretty quick. competently execute..