Azzurri Pizzeria

From the business

Specialties

Specializing in contemporary Napoletana inspired pizza cooked in our 900 degree brick oven from Naples! Our desserts are always made right here in house and we’re fully licensed with a great wine, beer and cocktail list! Our beautiful double zero pizza dough is made in house daily and always hand-tossed and opened!

History

Established in 2015.

We’re a small family run business, only three of us; that specializes in thin crust contemporary pizza Napoletana! We’re locally owned and operated and our restaurant roots date back all the way to 1988 when our father first opened up his very own Italian restaurant here in Calgary! We have a strong tradition in Italian cuisine and our pizzeria a pride and joy to what we can offer our customers. We hope you enjoy our pizza as much as we do and would love to see you come down!

Meet the Business Owner

Business owner information

Fausto Ricioppo R.

Business Owner

Growing up in an Italian household and traveling all over  Italy, I finally opened up my own place that specializes in pizza Napoletana and homemade traditional Italian pastries. This is a dream come true for me and I would love to pass this onto my customers. When you step inside my Pizzeria I want you to feel like your in Italy! With great food and service you’ll love my pizzeria!  Thank you for supporting a small locally run family business, this means the world to me.