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tuxtsubdorfhad1971

Joined In Aug 2021

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tuxtsubdorfhad1971 1 Reviews
This place was laughably bad.
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1.0.0

This place was laughably bad. We waited 20 minutes for our appetizer, then another 35 minutes for our mains. The servers were rarely around and the place was empty. The food was so poorly prepared. We both had the carpaccio and the brisket. The beef carpaccio was drenched in olive oil with no seasoning or acid to balance out the taste. The brisket was overcooked, had no outside red/pink ring in the meat and effectively tasted like an overcooked pot roast. The vegetables accompanying that were undercooked. The dessert wasn't any better with the sticky toffee pudding being just a sponge cake with some caramel sauce and a scoop of French vanilla ice cream. Overall, this place was very bad. N.B. I rarely review restaurants unless they are notably terrible or outstanding. The difficult part for me is that this place has so much potential - great location, fine dining ambiance and open concept loungey feel in the downstairs of the Hyatt. Unfortunatelt, the investment in the food and service are just not present.

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