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Literally tucked at the bottom of a building on Cote-Des-Neiges street, TukTuk is one the street's star restaurants (IMO), adding to the area's culinary diversity/richness Positives: - Friendly server - Unique Tasty Dishes to Try: I can highly recommend the Nam Ya Soup, Amok Fish...(Cambodian), and Larb Salad (from Northern Thailand/Laos)! - Can tailor the spice level as needed for traditionally spicy dishes; I went for 'native' style and wasn't disappointed. Spicy yet not to the point of overpowering the taste nor my sweat glands - very reasonable prices (e.g. $2.95 for a small soup, $10-$15 for the main dishes) Negatives: - Not all dishes on the menu were available - Can get very loud if busy (and this restaurant does get busy); on the other hand, some might call it intimate :) - portions could be made slightly bigger; don't plan on sharing dishes if you're more than two peopleMore