Author: stylarilfi1984

Little Lebanon seems to be the equivalent to Edmonton's Sunbake Pita Bakery. They make everything fresh, made to order but their selection of eats is more diverse than Sunbake's. We came for a late Saturday lunch, around 3:00pm, and the place had a consistent flow of people coming in and out. I can see why. Just look for the sign. They're located across from a McDicks. Interesting that there's a Korean place right beside them. Will have to check them out next time! LL did renovations over a year and a half ago. The inside is clean, bright and there's ample space if you want to dine in. That's always tricky to find with Lebanese joints as they're usually grab and go spots. Menu starts off with plates. Don't think you can go wrong with any of the three options. There's also the typical donairs, perfect for if you come solo. The manakeesh is one of my favourite things to order. They even have pockets! Salads so that you can put some healthy things into your body and lastly, mezes. I like how there's two sizes for all these. That just means you can try more things out! The dessert is in a separate display case to the side but all of it looked really good. I'm not 100% sure but I believe they get their baklava's from Manara Baklava Factory. That's my guess based on the set boxes you could buy. - Humous original ($4.00 regular) - Baba ghanoug ($4.00 regular) - Tabouli ($5.00 regular) - Fatoush ($4.25 regular) - Kafta plate ($14.99) - Lahem b'ajeen ($6.50 loaded) - Manakeesh zaatar ($4.25 loaded) - Spinach pocket ($5.50) - Baklava