Author: Stephanie_Thorn

Went solo last Friday night. It's usually really packed, but since it was only 7:30, I got a seat at the bar. Staff was very friendly and attentive. Suggested a great wine. Had the duck tartare as an appetizer : it was delicious and just...spicy enough. I followed with the shrimp curry : it tasted good but it was too oily for my preference. I thought it was broth but it was actually flooded with oil. Prices are a little high for the area, but it feels authentic. Would come back were it not closing in September.