Author: Scott_Krzywicki

First, the appetizers and aperitives were very good. Then, the main courses (entrées) were both really expensive and very disappointing. My husband's pasta were made of red beets which wasn't mentioned on the menu (beets aren't everybody's favourites) and my poultry dish was so salty...(and I do like salty); it was close to unbeatable. Both our plates were served with cheap boiled vegetables (broccoli and Brussels sprouts) that were supposed to be stir fried or sauté on the menu. I do not recommend this restaurant to anyone. They served us our appetizers and they did not served the wine before so we did not have anything to drink with these. The service was so so. And finally, the food wasn't hot and cheap. Québec city is full of amazing restaurants; choose another one.