Author: Scott_31

Service was amazing. Our waitress was very knowledgeable and friendly. We ordered the bone in rib steak, which was disappointing for the price range. It was cooked perfectly to a medium rare as per our order. We found it to be tough and chewy unfortunately. The manager suggested we try the Alberta waygu steak which turned out to be phenomenal. Again, cooked perfectly, full of flavour and could cut through it with your fork. Well worth it! The tempura cauliflower was delicious as well as the brussel sprouts (too much glaze for my personal liking but great flavour). Overall, I really enjoyed the food, service and the ambience of the place. Great staff! I’ll definitely return again....with a larger group so I can taste more dishes!?