Author: Ralph47

This was my first-time here for lunch. The Place: This is an open concept restaurant, with 20 tables, and a cafeteria/deli type atmosphere, in a reclaimed old building. It quickly gets busy at lunch, although it's mostly a take-out crowd. The Food: I ordered the...Reuben sandwich on sour dough (toasted) (your choice of bread), with a side Caesar (pictured). The Reuben, was made with fresh ingredients, and it was flavourful and delicious. The side Caesar was a large portion, and enjoyable. It also came with some carrot strips, and a pickle. The large lunch plate was quite filling. With a water, the bill was $14. The Service: Staff were very polite, and the food came out within minutes of being ordered. Overall: I'll definitely be back.