Author: Rachel_17

Just finished lovely family dinner at the Chinese restaurant at Marpole , my sisters told me there is a lovely Chines dessert place few mins walk from here , No ifs but about it ! I am a meat guy ! I hate sweet !...but I go along to keep every one happy , very small place but clean , very interesting ! they only open 7 pm to 12 am , Monday to Thursday , 3pm to 12 am on Fri , Sat , Sun , very creative amazing 50's 60's Hong Kong traditional street dessert (one or two cents for any items ) that very bring me back the memory lane , every thing you see is edible , their signature Mahjong tiles and the US Canadian $100 bill very creative , taste not too sweet , also spicy fish balls to Fish siu mai , rice rolls and the imitation Fia soup , I all way give my truth value reviews good or bad , every one have their own liking , my taste buds agree with me not worth the overhyped , and price , very expensive with the quality we had to night , it is so so , the red and green bean soup very watery , curry fish bell too spicy and a lot of MSG ! but the black paste is very flavourful , minimum $6 per person , it is a nice novelty place to try , but totally different them North America Dessert restaurants ! for me once is enough ! almost $100 for four of us ! my sisters love every bite , I think it is more for the old generation , the young hip crowd love order the cool drinks and snakes ! over all I been and I try ! if I do come back ,I will just order the rice roll . staff very helpful and friendly . cash only .