Author: Paul_9

I am SO happy to have discovered this little restaurant and bar. The food is incredible. I've been twice in two weeks and want to come back to try everything on the menu. Top favourites: braised short ribs (best in the city), hummus (so full of flavor), saffron rice and halva bread pudding. The brussel sprout salad is unique and the mushroom dish is good too but a bit heavy. Fantastic cocktails and lovely ambiance with Moroccan inspiration. The staff are super friendly and prices are food for the quality and quantity of the food.