Author: Patrick_Armistead

We had a wonderful dining experience at La Bella Managua. My daughter said the food reminded her of her trip to Ecuador. The plantain was just how it was made in Ecuador and tasted as good. The food is different from the chained restaurants which is loaded with spices and salt. The chef put just enough spice to bring out the natural flavours of the ingredients. We tasted the sweetness of the plantain and sweet potato in the soup with the beef. We loved the bean and rice we asked to substitute the white rice that came with the fish of the day. We were too full for dessert and would definitely try some next time. We are looking forward to our next meal at La Bella Managua soon!