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"A nice space with friendly staff and awesome food!\n\nMy husband and I ordered their torched mackerel, garlic fried rice, carbonara udon and karaage.\n\nTorched mackerel - amazing and unique flavors of eating each hand torched mackerel with a slice of lemon and kiwi. The staff hand torch it at the table, and the torched mackerel tastes so good with the acidity of the lemon and sweetness from the kiwi! The flavor combo blew our minds!\n\nGarlic fried rice - delicious and not clumpy! It has great garlic flavors and sesame, and the most surprising element is the ume that gives the fried rice an unique fragrance!\n\nCarbonara udon - nicely cooked and chewy udon!! It was such a good texture. Overall flavor was good and doesn&apos