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The least expensive wine on the menu was 45 $.
The least expensive wine on the menu was 45 $. Given the location and the reasonably priced food, there should have been very good wines at 30 $ and perhaps, less. The appetizer of cured beef was sensational. Everything ordered was very good, although the squid-based pasta was largely pasta and very good spices with a shade of squid here and there. We expected several decent sized pieces of squid. That being said, we have recently spent a good deal of time in Italy so our scale of sea-food appreciation may be rather high. The service was superb.