Author: Miguel_30

I normally do not give this spot good reviews, as it is too expensive / noisy / pretentious for my liking. However, on this post-pandemic occasion, four of us met for dinner in a 50% full restaurant. we really enjoyed the slower pace, the reduced...noise level, the improved service ( very attentive) and the good food. Each of us ordered a pasta dish, after we munched on bruschetta. The food was good. The prices seemed reasonable ( although I still think that the Pinot Grigio is over-priced).