Author: Lynn_Stockwell

Gave my parents a gift certificate for their 50th wedding anniversary. They didn't want to go by themselves so my husband and I went with them on May 18th. We all kind of shared things just to try them. We had a beet salad which...was heaven and definitely wanted more. Three of us had the beef tenderloin. It was to die for. My dad had the Cod which was just as good but I think he was really wanted the tenderloin so we all gave him some of ours. For dessert we shared a passion fruit panna cotta and a torte. Both were good but the panna cotta won the prize, so creamy and tasty. The food couldn't have been any better and the service was great. This is a fine dining restaurant so it is more expensive but definitely worth it.