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Delicious breakfast on a snowy Saturday morning. I went to OEB for breakfast based on a friend's recommendation before leaving for the airport. There was surprisingly no wait around 1030am. We ordered the confit de canard breakfast poutine and the rabbit Benny. The potato wedges in the poutine were very crispy and the sweetness from the cranberry jam added a nice touch. There wasn't a lot of duck though. Definitely try one of the poutines if you're craving something heavier. The rabbit Benny was also delicious. The hollandaise was smooth and creamy and the bread was flaky. Eggs on both the dishes were cooked to perfection. The yolk was a beautiful bright orange color and perfectly runny. I was impressed by the fruit plate that came with the meal, it included variety and even dragon fruit!