Author: Joshua29

"""""""Hubba Hubba!!! When I dig into my memory bank and recall Restaurant Bonaparte, two things comes to mind. \n\nThe Sirloin Steak. Never, Have I Ever, had a sirloin steak cooked to such perfection. Typically sirloin is not my go-to cut of steak but alas, Bonaparte showcases the sirloin like never before. Juicy and tender everything you want in a bite of steak is achieved!! Seasoned to perfection. \n\nAND we can not fail to mention the mushroom ravioli, I have a soft spot for pasta, the kind that is fresher than fresh and melts in your mouth. This mushroom ravioli would fool any Italian! \n\nHonorable mention goes to the sole which was also executed fantastically, but I&apos"""