Author: Josh_Vonk

Came in on a weekday, ordered a brie and prosciutto crepe at 3:01pm. Woman behind the counter told me it would be a five to seven minute wait time. I was fine with that. Two other eat-in diners who I could swear ordered their crepes...after me, got their crepes first, which baffled me. I Received my takeout order at 3:17pm. Which I wasn't really happy with, because I was actually starving that day, and seeing other people get their food first did not please me. I don't mind waiting but don't give me the wrong time frame, or bother giving me a time frame at all. I even tipped $1 which is what I usually tip for takeout orders, and I honestly felt it wasn't earned. The crepe maker man was so chill and it's not like he was a chef - he looked like a young guy at his part time job. When I finally got my crepe, the crepe and prosciutto was hard and dry, and of course there wasn't a whole lot of brie inside. What a waste of time and money. Side notes: The Receipt had the totally wrong address and currency for whatever reason - I noticed because I spent 15 minutes staring at it waiting for my food... There were only Two staff working at that time, and only one who seemed to be making crepes. I know, my mistake - don't ever go to a crepe place when you're hungry.