Author: Jessica_Medeiros

I love the gluten free options in this bakery-cookies, squares, meringues of course, and assorted filled meringues. The breads are extremely good-especially the fruit bread so delicious as toast that I would drive across the city for. Fortunately I can easily walk there. The cakes...are traditional as a whole-nothing unusual or special except one cake iced with what looks like roses-but the ones I have tried tasted great and the prices are reasonable. Moore's often ranks highly reader's choice awards. It is worth a visit and a nosh.