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Food is always too salty but I think that's just the state of every restaurant everywhere, chefs are told to season, season, season and the customer shouldn't season their own food, I disagree!
Food is always too salty but I think that's just the state of every restaurant everywhere, chefs are told to season, season, season and the customer shouldn't season their own food, I disagree! Some people can't have all that salt...time to rethink the old standards...