Author: Enrique_Meola

Chef Simon Mathys with the help of Josiane and Alice served us their tasting menu. Very good choice! This is a really small restaurant (11 seated places) but so warm and cozy. We chose to sit at the counter overlooking the kitchen and watch as...they prepared our different servings. Chef Mathys ans Alice were generous in explaining the steps they were taking to prepare our plates. The food was great and the service was friendly and professional. Don't expect to live a fancy experience but I can assure you that your will enjoy the feeling of being so close to the preparation of your meal.