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Easy to book online and after a few minutes wait, we were shown to a lovely, cosy table.
Easy to book online and after a few minutes wait, we were shown to a lovely, cosy table. Alan went through the different menus, giving us advice on how to go about ‘mixing & matching’. We opted for one of the fixed price menus (red...curry chicken main) and supplemented it with a lamb massaman curry and some purple rice. Every dish was beautifully cooked and so full of flavour. Alan was the perfect host and it was a delight to meet his chef & wife Sasi. A truly wonderful evening and we would definitely recommend eating here.