Author: Carol_Calhoun

IT IS ONE OF THE " OLD Boy " around over 30 years since they open their door , I surprised my business partner for her Birthday Lunch , make a reservation few weeks ago , wow , the place is packed , but happy...to say their tablets very space out , very noisy , decor very upscale , Management very professional got us a nice private room , (for 10 people ) very relaxing happy got away the noisy and crowds , it is a Luxury Dim Sun restaurant ,, high quality , little pricy , again , you pay what you get , I all way happy to pay more for quality food and services , the quality of the the Dim sum very freshly make , and steaming hot ! limited MSG on some dishes , the Seafood Chow Mein little greasy but taste good , I surprised every one , I per order their well know signature Roasted Pigeon in Vancouver , not cheap , but worth every penny , it is delicious , service friendly and energetic staff , not one single dirty dish on the tablet , over all , my birthday partner and every one did had a wonderful Lunch / Dinner ??? so if you looking for good quality Dim sum and Seafood Sun Sui Wah is the place , they do get packed all the time , weekday is lot relax , reservation must !More