Author: Beverly16

Valentine’s Day menu had a variety of enticing choices. Food was creatively plated. Inspired use of local and seasonal ingredients. Great value. Grilled rack of lamb was cooked to perfection as was the seared sea bream. Gnocchi was a bit doughy. Before dinner drinks came with the main course. Otherwise, exceptional experience. Have been here for weekday lunch, weekend brunch and other special functions. Will definitely keep coming back.