Author: _Tokea

We were visiting Montreal from LA last month, part of the trip to check out McGill University for my son, who is a senior in high school. We knew the restaurant had good reviews, and was happy to experience it first hand. The food was...of high quality, quite delicious, with some nice creations by the chef owner Chinh (aka Romeo). The service was also very good and the cost, surprisingly quite reasonable. What made the evening extra-special was Romeo coming to our table and visiting with us. He was very friendly, joked with us, and regaled us with some of his interesting experiences. Hoping my son decides to attend McGill, and gets accepted there, so we can enjoy the dining experience at Sho-Dan more often.