Author: Russell_Jacobson

Made reservation, walked into a nearly empty restaurant without anyone greeting us. Had to track someone down, then when we chose a table at the back, two people who seemed to work for the restaurant had their stuff spread out, but they apologized and moved right away. Food was good, drinks not so much. Had the mojito and sangria (both made with berries). Watched another couple experience almost the same thing, who ended up seating themselves. Overall, I'd recommend this place but, management has to improve their staff training as this was a Friday evening at 5pm and the place still wasn't really busy when we left at 7pm.