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The staff is warm and accomodating (our waiters were Anaïs and Antoine) and professional.
The staff is warm and accomodating (our waiters were Anaïs and Antoine) and professional. The menu was innovative and delicious. I definitely recommend the menu du jour. The wine pairing was also wonderful--one of the best Quebec reds I've tasted. I would say it boasts...some of the best value for the money in the city when taking into account the food, the service, and the elegant ambiance.