Author: Heidi_59

Food was good quality standard French. Location is great - central bustling Distillery but on a side street so outdoor tables not feeling like you’re eating on Yonge st. They have vine covered trellis and heaters dor outdoor dining, but you would still want a thick jacket once it gets really cold. Indoors is really good but obviously we won’t be seeing that for a while. We had two drinks, two mains, and one dessert for $250 (inc generous tip)