Joined In Dec 2021
No info available
A weekend meal with family. Not as busy as usual (due to Coronavirus) so able to be seated right away. Also able to talk without yelling as not so loud with less of a crowd. Ordered chicken, congee, rice roll hot pot, egg plant, mango...pudding, egg tarts, steamed bun with liquid duck egg in the middle, taro, fried dumpling, jelly fish. Worked out to be about $20 a person.