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Local Dish Blog

Stuck on Honey: Nith Valley Apiaries

Stuck on Honey: Nith Valley Apiaries by Keirra Reid In the words of Winnie the Pooh "What could be more important than a little something to eat?" Whether we use it in our tea, on our toast or just enjoy a spoonful straight up now and again, honey is a truly fascinating and...

Taking Stock of Rhubarb

Taking Stock of Rhubarb For winter weary gardeners, rhubarb is a welcome edible making its first appearance in the spring and continuing throughout the early summer.  While many of our local farms markets sell it at their stands you may be lucky enough to be able...
 

Foodlink Conference: It's All About Marketing

Foodlink Conference: It's All About Marketing Are you a farmer, food processer, business owner or chef? Do you work in a food or health-related industry? Have you always wanted to learn more about how to market your business, especially in today’s changing digital landscape? Then...

TLTF Recap: Calling all Locavores!

TLTF Recap: Calling all Locavores! By Matthew Wren Foodlink Waterloo Region held its 13 th annual Taste Local! Taste Fresh! event at Steckle Heritage Farm on September 11, 2016 in Kitchener and what a great day it was. Steckle Heritage Farm is a beautiful property with the...
 

15 Years of Buy Local! Buy Fresh!

15 Years of Buy Local! Buy Fresh! Are you ready for a new season of local food?  Foodlink's latest  Buy Local! Buy Fresh!  map is the tool that shows you where to find it. It includes not only fresh delicious produce such as asparagus, rhubarb and strawberries but...

Source it Here to Focus on Value of Local Food

Source it Here to Focus on Value of Local Food A cross section of local food industry professionals including farmers, producers and chefs will gather in Guelph Eramosa next month to learn more about how to successfully get more local products on local plates.  Source It Here will take...

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